The Role: Commis Chef – Cake Production & Assembly (Entry-Level)
In this role, you are truly the hands behind the magic at Loje Patisserie. Every cake that leaves our kitchen carries a little bit of your skill, care, and love. When customers share our cakes at birthdays, weddings, or weekend gatherings, they experience the quality and consistency that you help make possible.
What We Value:
That’s why it’s essential the person in this role reflects our core values,
Teamwork, Creativity & Ambition.
At Loje, every team member is more than a pair of hands, we’re creators. As a Commis Chef, you’ll support our pastry team with the production of fillings, creams, sponges, and the delicate process of assembling and layering cakes, all while growing your skills in a fast-paced, high-standard kitchen.
The Work You’ll Do:
This isn’t just prep work — this is foundation work. You'll assist in creating smooth, flawless creams, whipping fillings to perfection, and layering cakes with precision and love. From measuring and mixing to assembling cakes ready for decoration, your attention to detail will help ensure every product meets the standards that define Loje.
You’ll be trained and supported to:
• Prepare daily batches of creams, mousses, fillings, and sponges
• Assist with cake assembly (layering, leveling, simple syruping)
• Support and prep for our lead decorators
• Maintain a clean and organized station according to food safety standards
• Label, date, and store all prep ingredients and components correctly
• Communicate clearly with the head chef and decorating team to keep production flowing
What We’re Looking For:
To succeed in this role, you should:
• Be eager to learn the craft of pastry and cake-making
• Have a strong work ethic and thrive in a team setting
• Pay attention to the small details — because at Loje, they matter
• Be comfortable working with repetitive tasks while keeping quality high
• Be punctual, respectful, and open to feedback
This is your entry point into the world of professional pastry.
Whether you dream of becoming a head decorator or developing your own recipes one day, Loje Patisserie is where you start learning the fundamentals the right way — hands-on, in a supportive and ambitious environment.
We’re not just baking cakes. We’re helping people celebrate life.
If you’re ready to roll up your sleeves and be part of something sweet, apply now.
Mobile : +973 33160216
